The Best Oyster Bars in Los Angeles, California
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The eight historic structures located at the museum were constructed during the Victorian Era. They were saved from demolition and rebuilt at the museum site along the Arroyo Seco. Historic residences at the museum include the Hale House, Valley Knudsen House, John Ford House, Perry Mansion and the Octagon House. The buildings serve as a perfect background to educate the public about the everyday lives of Southern Californians from the Civil War to the early 20th Century. Guided tours of the museum are supplemented by living history performances, educational programs, hands-on training, exhibitions and special events.
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A small cast-iron skillet is packed with cavatappi “corkscrew” pasta glistening with a rich Gouda sauce and studded with sweet lobster chunks. Main St., was built in 1858 as Lodge 42 of the Free and Accepted Masons. The building was a painted brick structure with a symbolic "Masonic eye" below the parapet. Afterward, the building was used for many purposes, including a pawn shop and boarding house. Pricing for the timed tickets is $7 for adults, $3 for students and seniors with I.D., and free for children under 12 when accompanied by a paying adult.
Theaters on Main Street

In 2007, the American Institute of Architects (AIA) listed the Stahl House as one of the top 150 structures on its "America's Favorite Architecture" list, one of only 11 in Southern California, and the only private residence on the list. The Stahl House was added to the National Register of Historic Places in 2013. Mercifully, the storm didn’t cause the expected damage, and Thames Street Oyster House took down its protective sheathing to finally concentrate on establishing a niche in this restaurant-and-bar-saturated community.
Hollyhock House
Is scattered with elegant oyster bars that serve fresh shellfish and world-class wines, alongside immaculate vibes. Many places offer oysters Rockefeller, which come grilled and topped with a rich garlic butter. For savoring the last days of summer—and any season, for that matter. Broad Street Oyster Company is a fantastic seafood shack in Malibu that’s filled with so many oysters, mussels, shrimp, and uni you’ll wonder if their “local source” is actually the Aquarium of the Pacific. Here, the sunny Malibu coast glistens, the salty sea air kisses your skin in a way that feels like it’s hitting on you, and Broad Street will hook you up with a world-class selection of fresh oysters served over crushed ice. Located in Highland Park northeast of Downtown LA, Heritage Square Museum is a living history museum that explores the settlement and development of Southern California during its first 100 years of statehood.

Formally known as Case Study House No. 8, the Eames House is a Mid-Century Modern architectural landmark located in Pacific Palisades. It was built in 1949 by renowned husband-and-wife designers Charles and Ray Eames, to serve as their home and studio. The couple moved into the house on Christmas Eve, 1949 and lived there the rest of their lives.
The standard oysters on the half shell rotate regularly based on what’s available, but the oysters Cousteau are a must-order for seasoned foodies. For the latter, each oyster costs $18 and is topped with fresh Santa Barbara uni and caviar. Found Oyster is a small, charming restaurant in East Hollywood that’s perfect for a glass of wine and oysters after work. In true oyster bar fashion, this neighborhood eatery only offers bar and counter seating. Since Found Oyster doesn’t take reservations, you might run into a bit of a wait, so it’s best to arrive on the earlier side, if possible.
In addition to oysters and clams from the raw bar, be sure to check out Found Oyster’s iconic lobster bisque roll. Blue Plate Oysterette in Santa Monica is a locally-loved restaurant right on Ocean Avenue, and has been a Westside staple since 2009. The blue-and-white establishment has a nautical appeal that is reminiscent of what you’d find on the East Coast. The oysters selection changes daily, so there are always new options to explore. If you’re visiting with a group, consider ordering one of the seafood towers for a little taste of everything from the raw bar.
Discover the Landmark Houses of Los Angeles
It’s one of the more pricey spots on here, but you’re guaranteed the highest quality of oysters from Wellfleet, Hood Island, and more. They’ve also got great cocktails (our preference with oysters is a French 75) and offer a dozen or a half-dozen oysters at a discount during Happy Hour. When this residential house was built by Vienna-born Rudolf Schindler back in inspired by a recent trip to Yosemite with his wife - it was extremely unconventional at the time for a place to live. In reality, it was meant to be a cooperative live-work space between two families, much like a camp site.
Known as the "Father of the Port of Los Angeles," Phineas Banning built this historic residence in 1864, several years after he founded the town of Wilmington. The 23-room Banning House is widely regarded as the finest example of domestic Greek Revival architecture in Southern California. The house interiors have been carefully restored to their original Victorian beauty - 18 rooms are open to the public. The Banning House was designated a California Historical Landmark in 1935, Los Angeles Historic-Cultural Monument No. 25 in 1963, and added to the National Register of Historic Places in May 1971.
Thames Street Oyster House is located in historic Fells Point on the waterfront, and is frequented by locals and visitors alike. The Oyster House offers a spectacular à la carte raw bar, featuring at least ten different kinds of oysters daily from the East and West coasts and beyond. Executive Chef Eric Houseknecht creates impeccable authentic and inspired Maryland, Mid-Atlantic, and New England seafood dishes.
This place is bright and airy, and remains shockingly tourist-free for how close it is to the beach (if you’re sitting in the right seat, you can see the water). Despite its name, the Oyster House doesn’t look like it hails from the Cape Cod area. With its hexagonal white-tile flooring, inviting wood bar, outdoor brick patio, and upstairs dining room with brown paper over the white tablecloths, the quaint row-house restaurant could easily have been plucked off the streets of Paris. The only thing missing is a French sneer from the wait staff. The Gamble House in Pasadena is widely regarded as a masterpiece of the Arts and Crafts style. The three-story house and its furnishings were designed by Charles and Henry Greene in 1908 for David and Mary Gamble of the Procter & Gamble Company.
Mermaid's Kiss: Oyster Lovers Slurp the Night Away - Chesapeake Bay Magazine
Mermaid's Kiss: Oyster Lovers Slurp the Night Away.
Posted: Fri, 15 Sep 2023 05:31:02 GMT [source]
Try Chelsea’s Kyotos; these grilled oysters are topped with a decadent Kyoto butter and shouldn’t be missed. Nothing screams seaside dining like freshly shucked oysters on the half shell. These briny bivalves pair perfectly with a crisp glass of champagne and a coastal breeze, making Los Angeles the ideal place for enjoying oysters.
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